Viens chez moi

October 27th & 28th 2019

Viens chez moi, j’invite…
Flagey – address upon réservation
October 27th and October 28th
shared table of 16 people
4 course tasting menu + apetizer
+ sparkling wine & + wine pairings: 75€

The dinners “Viens chez moi, j’invite un chef” are back! 🥂

The concept: Every month, I will welcome you into my very own apartment for a unique type of dinner. One chef, an open kitchen, a perfectly sun-exposed terrace for drinks, an amazing 4-course gastronomic tasting menu and a table for 16 people! Atmosphere? Cosy, intimate and chill! What better to ask for?

This October, I’m inviting two different sets of chefs and hosting two dinners in my apartment!

• On the 27th of October, I’m inviting Ben & Alice, from one of our favorite restaurants, Brut. Opened less than a year ago by the couple and Alice’s brother, the restaurant soon made a reputation for itself and it is now extremely hard to get a table! Book for their very special dinner at mine, right here.

• On the 28th of October,  I’m inviting Stefan Jacobs, from the newly opened restaurant Hors-Champs. We had already had the occasion to try his amazing cuisine a couple of times, first at Bertinchamps, then at the pop up restaurant Chez Marie in Flagey. For only a few days now, Stefan has been welcoming customers in his very own place, Hors-Champs, in Gembloux.  Book for his dinner in my apartment, right here.

On October 27th and 28th, both chefs will prepare a 4-course tasting menu for 16 people, served along with sparkling wines and wine pairings, in an exclusive setting.

It’s in Flagey, Sunday 17th and Monday 28th of October.

Are you coming?

Bookings for the 27th with Alice & Ben from Brut

Bookings for the 28th with Stefan from Hors-Champs

• What and How much: 4-course tasting menu + apetizer with a glass of sparkling wine + wine pairings from Titulus, bread by Mama, water and origin coffee from Belga & Co, all for 75€.

• Where: near Flagey, the exact address will be given to you once you have made the reservation

See you very soon!

To Titulus for this long-lasting and strong partnership, and for their great wine pairings, to Mama for the excellent bread, to Vivi Pham Photography for the gorgeous pictures, to Belga & Co for the delicious Colombian filter coffee, to Heetch for allowing our guests to go home safely and to the Brussels’ Kitchen team, making sure everything goes smoothly, always <3


Below are the photos of the previous event!

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