pizza & cocktail

151 – 153 rue Washington, 1050 Ixelles
02 201 75 44 – WEBSITE
open from monday to sunday from 11 to 01:30am

Being a huge lover of Italian cuisine and partly Italian himself, Guy carried out the whole MiTo project until its very opening. After having launched both Les Fils à Maman and Le Clan des Belges, it’s on rue Washington’s roundabout that, with both his partners, they opened this third spot in Brussels.




natural wines and small plates

59 rue Washington, 1050 Ixelles
02 538 65 80 – WEBSITE
open from monday to friday from 5 to 11pm
saturday and sunday from 3 to 10pm

As much as we did regret the closing of YAG*, we can only be glad that their team decided to launch Tarzan, a natural wine bar, in the exact same spot. Even though it has taken over their headquarters, it is nothing like what the previous restaurant used to be. Where a temple of alimentation vive used to stand, you can now find a real gem for natural wine lovers.




fresh gyoza and donburi

Takumi Flagey
8 rue Lesbroussart, 1050 IXELLES
0488 43 04 42 – SITE WEB
ouvert du lundi au samedi de 12h à 14h et de 6h à 22h
Takumi Jourdan
67 place jourdan, 1050 Ixelles
0484 02 82 49 – SITE WEB
ouvert du lundi au samedi de 12h à 14h et de 6h à 22h

When Takumi opened its first venue in Flagey in 2015, they also imported a new food concept in Brussels : the Donburi.
A new Japanese mono-product, simple yet never boring, which had yet to be introduced to Brussels locals. Prepared in five different versions, we quickly rushed to try all of the fancy rice bowls covered in colorful ingredients.



Or Coffee

roastery and bar

OR Dansaert
9 rue A. Orts, 1000 BRUXELLES
02 511 74 00 – SITE WEB
open from monday to friday from 8 am to 6pm
OR jourdan
13a place jourdan, 1040 eterbeek
02 230 92 99 – SITE WEB
open from monday to friday from 7:30am to 5pm,
on saturday from 9am to 5pm, closed on sunday

Or is the place to run to for a hot cup of coffee when the rain is pouring outside, or to sip an espresso on their little terrace while watching people go by rue Antoine Dansaert on a sunny day. Their baristas sure know what they’re doing and we can tell you’ll never be disappointed by their espresso macchiato.