Toshiro Fujii sera à EATCOLOR le 5 novembre 2017
Menu ORANGE – réservations
Toshiro Fujii, or Toshi like his team and friends like to call him, is our latest chef crush of the year. Running both SAN restaurants his Brussels, his journey is one that didn’t fail to impress. This November 5th, he’ll be cooking a completely ORANGE menu, from the first to the seventh course, in our unique pop up restaurant EATCOLOR.
1 rue Saint-Bernard, 1060 saint-gilles
02 347 79 46 – website
OPEN FROM TUESDAY TO FRIDAY FROM 10 TO 2PM
AND FROM TUESDAY TO SATURDAY FROM 7 TO 10PM
There were three reasons altogether which made us book at table at TERO last week. First, the fact that it’s already a successful venue in Bièrges, cooking mostly with ingredients from its very own farm. The second is that their food concept – small plates to share – is (slowly) taking over Brussels with places such as Humphrey, Crab Club or Ötap, and is something we are more than thrilled about.
8 avenue auguste rodin, 1050 IXELLES
02 203 00 14 – site web
OUVERT DU LUNDI AU VENDREDI DE 7H30 à 18H
LE SAMEDI ET DIMANCHE DE 10H30 à 17H
Hidden between the walls of what is left of the old military hospital, the Comptoir Rodin is the type of place you’d need to know about paying a visit. From the outside, the tower rather reminds us of the casernes on boulevard Général Jacques, and it’s only after stepping inside and climbing the first set of stairs that you’ll discover this warm and cosy new-age canteen.